AACCUP VIRTUAL ACCREDITATION 2020

Level III – Phase 2

Bachelor of Science in Hotel and Restaurant Management

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BSHRM Compliance Report

AREA I

Vision, Mission, Goals and Objectives

AREA II

Faculty

AREA III

Curriculum and Instruction

AREA IV

Support to Students

AREA V

Research

AREA VI

Extension & Community Involvement

AREA VII

Library

AREA VIII

Physical Plant and Facilities

AREA IX

Laboratories

AREA X

Administration

BSHRM

Narrative Profile

AREA A

Instruction

AREA B

Extension and Community Involvement

AREA C

Linkages

AREA D

Faculty Development

BS HRM Presentation
Level 3 Phase 2

BS HRM Instruction – Outcomes Based Education

BS HRM Extension Program

BS HRM Alumni

Anna Shane Ambion

BS HRM Alumni
Ryan Carlo Kawit

BS HRM Alumni

Rencie Villar

BS HRM Alumni

Isagani Manalo

BS HRM Alumni

Paul Poniente

BS HRM Alumni

Rayvin Distor

BS HRM Alumni

Mark Gil Hintay

BS HRM Linkages
Marieta A Nueva
Senior Agriculturist at Department of Agriculture

BSHRM Linkages
Ms. Lotus
Manager at Brewerkz, Singapore