Page 20 - Area C. Research

CAVITE STATE NIVERSITY

NAIC CAMPUS

RELATIONSHIP OF COURSES TO PROGRAM OUTCOME
COURSES
a b c d e f g h i j
Professional Courses
Post-Harvest Fisheries P P P D
Meteorology P P
Fisheries Laws I P
Special Problem P P P I
Research Design and P P I P D
Methodologies
Thesis P D I P P D
Seminar P P I P P I
On-the-Job Training P D P P P
Elective Courses
Fishery Product I I P I
Analysis
Fish Genetics and P P P
Breeding

Table 3.4 Curriculum map of the revised BS Fisheries program

RELATIONSHIP OF COURSES TO PROGRAM OUTCOME
COURSES
a b c d e f g h i j
Elective Courses
Mariculture I P P P
Fish Health
Management P P P
Freshwater P P P P
Aquaculture
Hatchery Management P P P
Brackishwater P P P P
Aquaculture
Aquaculture P P P
Engineering
Fish Stock Assessment I I P
Marine Machineries I I
Navigation and I P
Seamanship
Fishing Systems P P P
Fish Processing Plant I I P
Management
Minor Fishery Products
and by-product I P P
Processing
Food Engineering I I I
Product Development
and Value addition P P D
Post-Harvest Handling
and Low Temperature P P P
Preservation
Utilization of Seaweeds P P D
and Algae
I: Introduce; P: Practice; D: Demonstrate.

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