Page 61 - Area A. Instruction
P. 61

BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT
                                                                                       Level III Phase 2

               and  the  arts  are  encouraged  to  apply  for  different  scholarships  offered  by  the

               University. Faculty members are encouraged to enroll in advance graduate studies


               and can avail scholarship grants from the University Faculty and Staff Development

               Program or outside agencies like CHED.




























































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