Page 25 - Area D. Faculty Development

BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT
Level III Phase 2

Prof. Rhonalyn C. Papa imparting knowledge on food costing and marketing

2.4 Local, National and International recognition for their outstanding works and

contribution. Authorship and publication.

2.4.1 HRM faculty member presented her research on International Research
Conference.

Mrs. Abigael M. Miranda

presents her paper for International

Research Conference in Cebu City

Philippines

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