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BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT
Level III Phase 2
Training for Milkfish Spread Food Technology Transfer
The training started at 8:30 am at the Multipurpose Hall of Brgy.
Bancaan, Naic Cavite on February 26, 2018 after all the participants
registered on the registration area.
Registration of the Participants during the First day of Training
40 | P a g e
