Page 6 - Area B. Extension

CAVITE STATE UNIVERSITY

NAIC CAMPUS

Objectives of the Campus Extension Unit Office

1. To conduct and/or coordinate relevant training programs and short non-

degree courses in agriculture and other disciplines;

2. To promote agricultural entrepreneurship and other business enterprise;

3. To establish and maintain on-campus and off-campus demonstration projects

showcasing various appropriate technologies;

4. To package and disseminate through tri-media the needed

technology/information relevant to the improvement of the farming and

rural/urban living;

5. To coordinate and monitor the extension activities of various colleges and

branch campuses of the University;

6. To collaborate and established linkages with government and private

agencies engaged in extension and rural/urban development in the pursuit of

common goals and objectives; and

7. To generate income from established projects and from other resource

generation activities.

Objectives of Bachelor of Science in Hotel and Restaurant Management

(BSHRM) program (based on the program CMO)

The department shall endeavor to:

1 provide relevant and quality course offering in the undergraduate levels to

improve student performance;

2 conduct relevant researches in the different areas in management and

hospitality industry to enrich the learning process;

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